Thursday, August 13, 2009

I am leaving for vacation tomorrow and will be gone for 8 days. I have amazing writers to guest post so please stop by and check them out.

Here is my last post for the next 8 days. It is a cookie I created yesterday to bring for the kiddos to eat on vacation. Double Chocolate Oreo Cookie. Yes, they are as sinful as they taste. I am very impressed with how amazing they turned out.

One more thing, when I come back I have to post about a new pan line I got. It is called Calaphalon Unison. I must admit, it is my best pans in my kitchen.
I will let you know all about them next week!!!

Enjoy this recipe and wish me luck!! 11 hour drive with two crazy little girls!!!
I will miss you guys!
Double Chocolate Oreo Cookies (This makes a lot of cookies 48 cookies, cut it in half if you would like)
4 sticks of unsalted butter, Rm. temp
3 cps. sugar
4 eggs
4 cps. flour
1 1/3 cp cocoa powder
1 1/2 tsp baking soda
1/4 teaspoon salt
2 cups semisweet chocolate chips
15 whole oreos
1. Add the butter and sugar to the mixer. Mix until fluffy. Add one egg at a time.
2. Sift the flour, cocoa powder, salt, and baking soda together. Gradually add it to the batter.
3. Add the chocolate chips oreos and mix. The mixing process will break up the oreos.
4. Bake on 350 for 8 minutes