Sunday, May 3, 2009

Prosciutto, Roasted Red Pepper and Fried Egg Sandwich

(Yields 2 Sandwiches)

2 TB butter
2 Buns
1 cp. mozzarella cheese
2 eggs
5 slices prosciutto
1 Roasted Red Pepper, cut in strips
1/2 sweet onion
hot garlic, salt and pepper.

1. I added the prosciutto and onions in a frying pan and browned. Then I added the roasted red pepper to warm. 1 min. Turned off and put in a bowl and covered to keep warm.
2. Added the 1 TB butter and when it was melted I added the buns and toasted the buns. Removed them and added 1/4 cp. of moz. on each side of the bun.
3. Added 2 TB butter and added the egg. Topped with hot garlic, salt and pepper. Put on a lid. Cook on Medium for a few min. until done. While waiting I added the prosciutto, onion and peppers on top of the moz. When the egg is done I put it on top of the prosciutto, onions and peppers. Topped it with the bread with the moz. cheese.

This turned out really good. It was a quick and wonderful breakfast. Enjoy.

4 comments:

  1. My husband is mad at you for putting up this picture. He's on a diet, ya know....
    He was all like, "Get that outta my face!"
    And I was like, "MMMMMM. Look at the cheese!"
    And he was like, "We just ate dinner, how does that look so goooood?"

    And now I have to make it.

    ReplyDelete
  2. Steph...you are so funny. Do you want to go shopping this week?

    ReplyDelete

Thank you so much for letting me know how you feel about my dishes.